Injera Imported from Ethiopia

Injera Imported from Ethiopia

Imported Hand Made Injera, this spongy, sour flatbread is used to scoop up meat and vegetable stews. Imported weekly directly from Ethiopia! Hand made with Teff flour.

Injera

Injera

Hand made Injera, this spongy, sour flatbread is used to scoop up meat and vegetable stews. Made daily at Meaza’s Ethiopian Cuisine.

Sambussa

Triangle wrap deep fried till golden crispy. Stuffed with onions, lentils, and pepper.

Meaza Tomato Salad

Chopped tomatoes, onions, and jalapeños. Mixed with our house dressing.

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