Injera Imported from Ethiopia

Injera Imported from Ethiopia

Imported Hand Made Injera, this spongy, sour flatbread is used to scoop up meat and vegetable stews. Imported weekly directly from Ethiopia! Hand made with Teff flour.

Injera

Injera

Hand made Injera, this spongy, sour flatbread is used to scoop up meat and vegetable stews. Made daily at Meaza’s Ethiopian Cuisine.

Breaded Beef Cutlet

Breaded beef filet cooked well done served with rice or spaghetti and a salad.

Pin It on Pinterest